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Mountain House® Rice and Chicken (3 Servings)
Mountain House® Rice and Chicken (3 Servings)

Mountain House® Rice and Chicken (3 Servings)

Item Id: EE-FCM205
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Description

Mountain House® rice and chicken is a delicious combination of rice, chicken, and seasonings in a lightweight, two-person freeze dried meal. Packaged in a zip-top, standup pouch for easy preparation. Great for backpacking, camping, or in an emergency kit. Also good for home food storage. Just add boiling water, wait a few minutes, and enjoy.

% Daily Value

Serving Size 1 Cup (60 g) Dry Mix (Makes 1 cup prepared)

Servings Per Container About 3

Amount Per Serving

Calories 280

Calories From Fat 90

Total Fat 10 g 15%

Saturated Fat 1.5 g 8%

Trans Fat 0 g

Cholesterol 10 mg 3%

Sodium 720 mg 30%

Total Carbohydrate 41 g 14%

Dietary Fiber 1 g 4%

Sugars 1 g

Protein 7 g 14%

Vitamin A 4%

Vitamin C 8%

Calcium 2%

Iron 4%

Ingredients: Precooked Enriched Rice (enriched with niacin, iron [ferrous orthophosphate], thiamine mononitrate, folic acid), Cooked Chicken (chicken meat, salt), Corn Oil, Pimientos, and Contains 1% or Less of Modified Corn Starch, Hydrolyzed Vegetable Protein (corn, soy, wheat gluten), Sea Salt, Chicken Fat, Sugar, Onion Powder, Spices, Seasonings (Maltodextrin, natural flavor), Citric Acid, Soybean Oil, Turmeric, and Spice Extract.

Allergens: Contains Soy and Wheat.

Directions: Easy to Prepare:

1. Open package at tear notch. Remove and discard oxygen absorber from pouch. (The enclosed oxygen absorber contains powdered iron oxide to ensure product freshness.)

2. Carefully add 2 cups (16 oz.) boiling water to pouch.

3. Stir thoroughly and close zipper. Let stand 8-9 minutes. Stir and serve. For your convenience, eat right out of the pouch.

Packaged in a foil-lined pouch with an oxygen absorber.

Net Weight:

6.38 oz

Mountain House, a part of Oregon Freeze Dry, pioneered freeze dried food creating a lighter weight, better tasting meal. Mountain house has been trusted to feed troops in every theater of combat since the 1960s. Their 40-year legacy has provided high quality, fully cooked, nutritious meals for troops and citizens alike.

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