Mountain House® macaroni and cheese is a delicious family favorite, prepared as a lightweight, two-person freeze dried meal. Packaged in a zip-top, standup pouch for easy preparation. Great for backpacking, camping, or in an emergency kit. Also good for home food storage. Just add boiling water, wait a few minutes, and enjoy.
% Daily Value
Serving Size Apx 1-1/4 Cup (64 g) Dry Mix (Makes 1 cup prepared)
Servings Per Container About 3
Amount Per Serving
Calories 310
Calories From Fat 130
Total Fat 15 g 23%
Saturated Fat 7 g 36%
Trans Fat 0 g
Cholesterol 35 mg 11%
Sodium 640 mg 26%
Potassium/td> 10 mg 0%
Total Carbohydrate 31 g 10%
Dietary Fiber 1 g 4%
Sugars 1 g
Protein 14 g 28%
Vitamin A 8%
Vitamin C 2%
Calcium 30%
Iron 6%
Ingredients: Enriched Macaroni (wheat semolina, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, and folic acid), Dehydrated Cheddar Cheese Blend (cheddar cheese [milk, cheese culture, salt, enzymes, annatto], cream, salt, potato starch and cellulose powder (to prevent caking), sodium phosphate, lactic acid, yellow no. 5 and yellow no. 6), Nonfat Dry Milk, Modified Corn Starch, Corn Oil, Sea Salt, and Spice.
Allergens: Wheat and Milk.
Directions:
1. Open package at tear notch. Remove and discard oxygen absorber from pouch.
2. Carefully add 2 cups (16 oz) boiling water to pouch.
3. Stir thoroughly and close zipper. Let stand 8-9 minutes. Stir and serve. For your convenience, eat right out of the pouch.
*The enclosed oxygen absorber contains powdered iron oxide to ensure product freshness.
Net Weight:
6.81 oz
Mountain House, a part of Oregon Freeze Dry, pioneered freeze dried food creating a lighter weight, better tasting meal. Mountain house has been trusted to feed troops in every theater of combat since the 1960s. Their 40-year legacy has provided high quality, fully cooked, nutritious meals for troops and citizens alike.