makes a delicious milk chocolate beverage with all the advantages of regular Morning Moo’s. A whey-based beverage formulated to look and taste like chocolate milk, most people describe it as richer and thicker. It tastes great when served chilled, just like chocolate milk.
- 15 year shelf life*
- 57 servings per can
- 4 lb 7oz, institutional size (#10) can
- Easy to use, just add water
- Makes approximately 3 ˝ gallons per can
- Recipes on label
- No refrigeration needed
- Excellent for camping and everyday refreshment as well as food storage
- Now Certified Gluten Free
It’s as nutritious as it is delicious, with natural calcium and added vitamins. Chocolate Morning Moo’s Low Fat Milk Alternative also generally has a lower price tag than ordinary chocolate milk. In addition to its great flavor, the best part of Chocolate Morning Moo’s is its storability, making it the ideal component of any long term emergency preparedness program, as well as a everyday treat.
* Sealed/Opened to 1 year. Best when stored in a cool dry place at temperatures between 55°F and 70°F (ideal humidity 15%).
Nutrition Facts:
Nutrition Facts, Ingredients, Directions, Shelf Life, Recipes
Chocolate "Moo’s" Pie
1 cup Chocolate Morning Moo's Low Fat Milk Alternative
1/2 cup hot water
1 1/4 cups Augason Farms Spiff-E-Whip
1/2 cup cold water
3/4 cup crushed chocolate sandwich cookies
1 chocolate cookie pie crust
Dissolve Chocolate Morning Moo's in hot water. Refrigerate 1 hour. In large bowl, place Spiff-E-Whip, cold water, and chocolate mixture. Whip until stiff. Gently stir in crushed cookies. Refrigerate 3-4 hours or until set.
Chocolate Almond Supreme
1 teaspoon almond extract
1 cup prepared Chocolate Morning Moo’s Low Fat Milk Alternative
Mix ingredients in blender for 30 seconds.
