Augason Farms Honey Powder is perfect for use in recipes. Reconstituted it is delicious on breads, rolls, or muffins. Honey powder, like liquid honey, can be used as a flavoring or sweetener. It provides the typical flavor characteristics of honey, but without the water and a 30 year shelf life. In the powder form, the consistency is much easier to handle than liquid honey.
- 10 year shelf life*
- 340 servings total
- 3 lb, institutional size (#10) can
- For emergency food storage, camping or everyday use
- No refrigeration needed
- Easy to reconstitute or use in powder form
Uses in powder form:
Dry rubs
Adding to cake, cookie, and bread mixes
Sprinkle on hot and cold cereals, ice cream
Dust on seeds and nuts before roasting
Add to hot and cold drinks like tea or fruit drinks
* Sealed/Opened to 1 year. Best when stored in a cool dry place at temperatures between 55°F and 70°F (ideal humidity 15%).
Nutrition Facts:
Nutrition Facts, Ingredients, Directions, Shelf Life, Recipes
Whole Wheat Nut Muffins
1 egg
3 tablespoons Augason Farms Country Fresh 100% Instant Nonfat Dry Milk
1 cup water
1/2 cup chopped nuts
1/3 cup vegetable oil
1/3 cup Augason Farms Honey Powder
1/2 teaspoon salt
2 cups whole wheat flour
1 tablespoon baking powder
Sugar or sugar-cinnamon mixture – optional
Grease bottoms only of muffin pan. Beat egg and stir in next six ingredients. Mix well. Add flour and baking powder and stir just until flour is moistened. Do not over mix. Fill cups 3/4 full. Sprinkle with sugar or sugar-cinnamon mixture if desired. Bake at 400°F for 10 minutes.
Honey Cinnamon Toast
1 slice your favorite bread – toasted and buttered
Augason Farms Honey Powder
Cinnamon
Sprinkle honey powder and cinnamon on warm buttered toast.
Suggested uses for Honey Powder
• Add to your favorite herbal tea; honey is known for its soothing properties.
• Use to sweeten your favorite hot drink.