Emergency Essentials® freeze dried mozzarella cheese is prepared and packaged for long-term storage. Enjoy now or in the years to come. Add flavor and variety to your food storage supply. Melts like regular cheese once re-hydrated. Use for pizza, pasta—anywhere you would normally use cheese. A good source of calcium.
| | % Daily Value |
|---|
| Serving Size | 1 1/2 Tbsps. (8 g) | |
| Servings Per Container | Approx. 100 | |
| Amount Per Serving |
| Calories | 40 | |
| Calories From Fat | 15 | |
| Total Fat | 1.5 g | 3% |
| Saturated Fat | 1.5 g | 8% |
| Trans Fat | 0 g | |
| Cholesterol | 10 mg | 3% |
| Sodium | 80 mg | 3% |
| Total Carbohydrate | 0 g | 0% |
| Dietary Fiber | 0 g | 0% |
| Sugars | 0 g | |
| Protein | 4 g | 8% |
| Vitamin A | | 2% |
| Vitamin C | | 0% |
| Calcium | | 10% |
| Iron | | 0% |
Ingredients: Part-Skim Milk, Cheese Cultures, Salt, Enzymes. Microcrystalline Cellulose added to prevent caking.
Allergens: Contains milk product. Processed in a plant that handles milk, wheat, egg, soybean, peanut and tree nut products.
Directions: Mix 1 1/2 Tablespoons of Freeze-Dried Mozzarella Shredded Cheese to 1/4 cup of warm water. Let sit 5 minutes and drain off excess liquid. Yields apx. 1 1/2 Tablespoons of mozzarella cheese for your favorite recipes, casseroles, mexican dishes, soups, chili, potatoes, salads, and more. Tastes great right out of the can.
Packed in a #10 can (7” High x 6.25” Diameter) with an oxygen absorber
- Net Weight:
- 28 oz.
