Emergency Essentials® instant vanilla pudding is processed and packaged for long term storage, so you can enjoy this delicious dessert now or years from now. A great comfort food for your emergency food storage. Flavored with natural and artificial flavors. Just add water and chill. An excellent source of calcium.
- Net Weight:
- 68 oz
| | % Daily Value |
|---|
| Serving Size | Approx. 1/4 Cup (45 g) | |
| Servings Per Container | Approx. 43 | |
| Amount Per Serving |
| Calories | 170 | |
| calories From Fat | 20 | |
| Total Fat | 2.5 g | 3% |
| Saturated Fat | 0.5 g | 3% |
| Trans Fat | 1 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 500 mg | 21% |
| Total Carbohydrate | 34 g | 11% |
| Dietary Fiber | 0 g | 0% |
| Sugars | 22 g | |
| Protein | 3 g | 6% |
| Vitamin A | | 0% |
| Vitamin C | | 0% |
| Calcium | | 25% |
| Iron | | 0%
|
Ingredients: Sweet Cream Whey, Food Starch Modified, Dextrose, Corn Syrup Solids, Partially Hydrogenated Vegetable Oil, Nonfat Dry Milk, Sodium Phosphate, Monodiglycerides, Natural and Artificial Flavors, Salt, Vegetable gums (Guar and/or Cellulose), Acesulfame Potassium, Sodium Caseinate, FD&C Yellow 5 & 6.
Allergens: Contains Milk Products. Processed in a plant that handles milk, wheat, egg, soybean, peanut and tree nut products.
Directions: Mix ¼ cup powder into 1 cup cold water on low speed. Whip on medium/high speed until thick (2-3 minutes). Chill for 2 hours, to allow additional thickening.
For best flavor and nutrition, keep cans constantly stored at 70° or lower. Once opened, keep in air tight containers in dark cool places.
Packaged with an oxygen absorber in a #10 stainless steel can that is double-enameled to prevent aging and rust. #10 can dimensions: 7” high X 6.25” diameter.
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